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How To Fix High CPU Usage In Windows
http://www.makeuseof.com/tag/fix-high-cpu-usage-windows/ If your computer fans frequently hit top speeds, it’s a sign that your CPU is fully loaded. Simultaneously, your computer may slow down. That’s annoying, especially if you’re not actually doing anything. The CPU (central processing unit), also known … Continue reading
PHP IDE
Best PHP IDE for 2014 – Survey PhpStorm, courtesy of Jetbrains BBEdit, courtesy of Bare Bones Software Zend Studio, courtesy of the Zend Technologies phpDesigner8, courtesy of mpsoftware Codelobster, courtesy of the CodeLobster company Rapid PHP, courtesy of Blumentals Komodo … Continue reading
Stella Artois style beer
How to make a Stella Artois homebrew clone 9 lbs 8 ounces German Pilsner mash at 150 F and let it go for 60 minutes7.0 gal pre boil, 5 gal 1.5 oz Saaz (@60 min) 0.5 Saaz (@5 min) Irish … Continue reading
Hop Substitution Chart
from brew365.com, HBA Hop Variety Possible Substitutes Admiral (GBR) – Northdown (GBR), Target (GBR), Challenger (GBR) – Target, Northdown, Challenger Ahtanum – Cascade – Amarillo, Centennial, Simcoe Amarillo – Cascade, Centennial, Simcoe – Cascade, Centennial, Summit, Ahtanum Aramis(FRA) – Centennial, Chinook, Hallertau, Tettnang Bitter Gold – Galena, Nugget Boadicea – … Continue reading
Microsoft Agent, Double Agent, ClippyJS
Microsoft Agent (welcome) Microsoft Agent-enabled programs do not work in Windows 7 (hotfix KB969168) Double Agent (download win7) – Double Agent is an Open Source alternative to Microsoft™ Agent that allows Agent applications to work on Windows 7. It’s available for both … Continue reading
Технология производства кваса
К напиткам на зерновом сырье и напиткам брожения относят квас, полученный брожением, и квасы бутылочного розлива, которые производятся по технологии газированных безалкогольных напитков. Основное сырье для квасов брожения — концентрат квасного сусла (ККС), сахар, вода. Концентрат квасного сусла (ГОСТ 28538-90) … Continue reading
Making and Using Diastatic Malt
http://www.dryit.com/diastaticmalt.html Making and Using Diastatic Malt From April 1985 “Drying Times” by Barb Moody This is taken from a reprint of an article that appeared in The Rodale Catalog and was sent to us by one of our subscribers. Diastatic … Continue reading
Reusing Yeast
Reusing Yeast Many homebrewers have asked the question if they could reuse the yeast that settles out from one batch of beer in another batch. The quick answer to that is yes. There are two cases of reusing your yeast: … Continue reading