Category Archives: Food and drink

Beer — how it is made by corporations

Secrets Of Beer Exposed Алекс Джонс: Из чего делают пиво? foodbabe.com/beer

Posted in beer | Tagged , | Leave a comment

Домашний сыр

Домашний сыр. Ингредиенты: 1 литр молока 1 ст.л.соли 200-300 г. сметаны 3 яйца Приготовление: Молоко ставим кипятить, посолив его. В это время взбиваем сметану с яйцами. Как молоко закипит, добавляете сметанную смесь и помешивая кипятите около 5 мин. как только … Continue reading

Posted in Food and drink, Recipes | Tagged , , | Leave a comment

6 Home Coffee Roasting Methods Tested

There was a time in America when if you wanted coffee, you had to roast it yourself. The now-ubiquitous brown coffee bean used to ship to general stores green, with housewives usually roasting at home with a frying pan or … Continue reading

Posted in Food and drink | Leave a comment

6 Common Homebrew Myths with Denny Conn

It was the best of times, it was the worst of times, it was the age of wisdom, it was the age of foolishness… Although Charles Dickens was talking about the French Revolution when he wrote those words, you’d almost … Continue reading

Posted in beer | Leave a comment

Boil Hops, Not Extract

Working in a retail home beer and wine supply shop gives me the opportunity to talk to thousands of homebrewers and listen to their stories, both good and bad, about their brewing experiments. Extract brewers sometimes ask me, “Why is … Continue reading

Posted in beer | Tagged , , | Leave a comment

Sour Beer Do’s and Dont’s

Few things get a beer geek ready to talk your ear off than name-dropping a sour beer or two. Sour beers are more of a distinct continent on Planet Beer than a style as there are many styles of sour … Continue reading

Posted in beer | Leave a comment

Using Hop Extracts for Beer Brewing

Hop extracts have the potential to revolutionize many aspects of both commercial and home brewing. While bittering extracts have been used for many years by large commercial brewers, we are now seeing a new generation of hop extracts entering the … Continue reading

Posted in beer | Tagged , , | Leave a comment

Brewing Pumps: How to Pick the Best Pump for You

For most homebrewers, buying your first pump is a significant investment in your brewing system. A good brew pump will speed up wort transfers and allow you to recirculate your mash. This will not only improve the clarity of the … Continue reading

Posted in beer | Leave a comment

Жарим картошку правильно

Жарим картошку правильно. С румяной корочкой. Все любят жареный картофель, причём даже те, кто считает это блюдо вредным. Но хоть иногда можно побаловать себя вкусной румяной картошечкой? Есть несколько правил, которые помогут вам приготовить вкусный, поджаристый картофель. Картофель после очистки … Continue reading

Posted in Food and drink, Recipes | Leave a comment

Breaking the Sugar Habit with Kräusening

The German beer purity law, the Reinheitsgebot, allows for four basic ingredients: water, hops, malt, and yeast. It’s a fine tradition, although we’re happy to make exceptions for oatmeal stout, Belgian styles, and fruit beers, to name a few. Still, … Continue reading

Posted in beer | Leave a comment