Category Archives: beer

Olive Oil Instead of Aeration for Beer Brewing

Posted on September 14, 2015 by alex

Aerating your wort with oxygen after the boil to promote a healthy fermentation is standard practice in the brewing industry. However, over the last ten years a small group of commercial and home brewers have been pioneering an alternative – … Continue reading →

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Brewing Water Primer: Using BeerSmith and Bru’n Water

Posted on September 14, 2015 by alex

After my recent post on how I manipulate my brewing liquor, I received a few requests asking for a more detailed look at how I calculate mineral additions. The following video is way longer than I intended, I apologize if … Continue reading →

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Want to lose weight? Drink beer, not diet soda

Posted on September 10, 2015 by alex

For awhile, many of us have believed the trick to losing weight is simple: consume less calories. However, Tim Spector, a genetics professor at King’s College London, has informed us that myth is just that – a myth. He debunks … Continue reading →

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Brewing Hops: 10 Tips for Surviving the Hops Shortage

Posted on September 8, 2015 by alex

Given the ongoing hop crisis, prices for hops are now hovering at $4 an ounce or more, up 200-400% from their pre-crisis levels. Some suppliers are rationing their hops, limiting sales, and many of my favorite English and European varieties … Continue reading →

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How Many Calories are in Beer?

Posted on August 28, 2015 by alex

As homebrewers and beer enthusiasts, we taste quite a bit of beer. Often times increasing waistlines are blamed on our passion for sampling various styles of brews, though you rarely hear of wine and spirits catching such flack. CraftBeer.com debunked … Continue reading →

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The Beer Belly Is a Myth

Posted on August 28, 2015 by alex

It’s time to clear up a major myth about the bodies of beer drinkers: The “beer belly” is bunk! Ironically, as much as the terms ‘beer’ and ‘fat’ are mentioned together, beer does not even contain fat. Say what!? That’s … Continue reading →

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Yeast Culturing from Bottles: Techniques

Posted on August 20, 2015 by alex

Not every yeast strain is available at your local homebrew shop. For some, you need to hit the bottle. Everything you need to know about how to round-up yeast from a bottle-conditioned beer. A wide variety of brewers yeasts are … Continue reading →

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The Truth About Beer and Your Belly

Posted on August 2, 2015 by alex

What really causes that potbelly, and how can you get rid of it? Have years of too many beers morphed your six-pack abs into a keg? If you have a “beer belly,” you are not alone. It seems beer drinkers … Continue reading →

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How to Make Hop Tea

Posted on August 2, 2015 by alex

Hops are a brewer’s best friend. Whether added to the mash, boil, or fermenter, they impart distinctive flavors to beer which cannot be duplicated any other way. What a lot of brewer’s don’t know—or haven’t tried—is that their favorite hops … Continue reading →

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Build A Heated Mash Tun: Projects

Posted on July 23, 2015 by alex

Mashing is one of the most defining steps of the brewing process. This step will define the fermentability of your wort and affect mouthfeel, flavor and even head retention of your beers. This was the reason why I started looking … Continue reading →

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